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I LOVE cooking from recipes, and making up meals, I LOVE spending time with my boys (all three) and entertaining my family and friends, I LOVE bargain shopping (vintage stores included), I LOVE flipping through fashion and design mags, I LOVE the smell of libraries and how often I could get lost there, I LOVE scanning realty websites, I LOVE Trader Joes and LUSH, I LOVE fresh flowers and all four seasons, I LOVE Cincinnati and am always ready to travel, I LOVE stationary and stamps, I LOVE diamonds and pearls, tulle and lace, I LOVE smelling coffee and drinking tea, I love marshmallows and chocolate, I LOVE cozy sheets and morning sunshine, I LOVE me and I love GOD!

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Saturday, February 19, 2011

Homemade Butter

I followed this simple recipe and made delicious homemade lightly salted butter. I don't think I will ever buy it in stick form again. The taste is fresh and light! Try it for yourself and let me know how you like it. I put some on a biscuit with some of my homemade strawberry jam!

Muy delicioso!!

1 pint of whipping cream.

Put it in the processor until the butter separated from the milk. Processed about 7 minutes.

Homemade buttermilk!!! I will make some more biscuits with this goodness! I drained the buttermilk into a separate bowl.

Final products. Buttermilk and butter. It's so good and let me not forget way cheaper than buying sticks of butter!



Tamia said...

I had freshly made butter on a field trip to a farm back in elementary school. I STILL remember how light and yummy it was--and you know that was a looooong time ago. Great idea!


Glam in Cincy said...

It is so easy and super yummy! I hope you try it!