I tried this recipe last night to bring to a coworker (as a thank you) who really has been a great mentor lately and she loved them as did I!! This is great way to dress up oatmeal cookies and use the season's fruit!!! The white chocolate and dried cranberries are a great balance!!
(photo and recipe from Ocean Spray website)OATMEAL CRANBERRY WHITE CHOCOLATE CHUNK COOKIES
INGREDIENTS:
2/3 cup butter or margarine, softened
2/3 cup brown sugar
2 large eggs
1 1/2 cups old-fashioned oats
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 6-ounce package Ocean Spray® Craisins® Original Dried Cranberries
2/3 cup white chocolate chunks or chips
DIRECTIONS:Preheat oven to 375ºF. Using an electric mixer, beat butter or margarine and sugar together in a medium mixing bowl until light and fluffy. Add eggs, mixing well. Combine oats, flour, baking soda and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in dried cranberries and white chocolate chunks. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake for 10-12 minutes or until golden brown. Cool on wire rack. Makes approximately 2 1/2 dozen cookies.
ENJOY
xoxo
Ronita
2 comments:
those look SO GOOD & chewy...I might have to make these for my dad, he's an oatmeal cookie FANATIC!
He would love these!!
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